Menu

Consuming raw or under-cooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
The Health Department recommends that all meat be served to a temperature of medium well to reduce food borne illness.

Signature Cocktails

Whether your looking for something sweet and fruity or an old school classic, we've got something for you. You may want to make it a double if you like your drink on the stronger side.
(not included in happy hour)

Wine

 

Beer

 

By the Bottle

Bud Light

Budweiser

Yuengling

Corona

Heineken.

Heineken 0.0

Miller Lite.

Michelob Ultra

White Claw

High Noon

On Tap

16oz 23oz 32oz

Angry Orchard

Great Lakes Dortmunder

Yuengling

Leinenkugels Seasonal

Miller Lite

Rhinegeist Truth IPA

Rhinegeist Mango Mango

Michelob Ultra

Kona Hawaiin Lager

Ask Your Server or Bartender about

our other season selections…